Banana pancakes
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Healthy and tasty pancakes

## Ingredients
* 1 cup all-purpose flour
* 1 tablespoon white sugar
* 2 teaspoons baking powder
* 1/4 teaspoon salt
* 1 egg, beaten
* 1 cup milk
* 2 ripe bananas, mashed
* 2 tablespoons vegetable oil

## Tools
* 2 mixing bowls
* frying pan

## Steps
1. Combine flour, white sugar, baking powder, and salt in a bowl.
2. Mix together egg, milk, vegetable oil, and bananas in a second bowl.
3. Stir flour mixture into banana mixture; batter will be slightly lumpy.
4. Heat a lightly oiled griddle or frying pan over medium high heat. 
5. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
6. Cook until pancakes are golden brown, 3 to 5 minutes per side.

## References
* https://www.allrecipes.com/recipe/20334/banana-pancakes-i/