feat: add Pectin

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nιcнolaѕ wιlde 2022-09-23 09:15:53 -07:00
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>> source: https://www.thekitchn.com/the-point-of-pectin-5-reasons-to-add-it-to-your-jam-193449
>> serves: 2 cups
Pectin is a natural fiber found in most plants. Fruits like apples and oranges are particularly high in pectin, with the highest concentrations in the skins, cores and seeds.
In a #saucepan{}, boil two pounds of @tart green apples{2%lbs} (slightly under-ripe apples work best) with four cups of @water{4%cups} and one tablespoon of @lemon juice{1%Tbsp} for ~{30%minutes}, then strain through #cheesecloth{}
Boil further to reduce the volume by half will result in an effective homemade liquid pectin.

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# :rice: Pectin
![Pectin](../assets/images/pectin.jpg)
| :fork_and_knife_with_plate: Serves | :timer_clock: Total Time |
|:----------------------------------:|:-----------------------: |
| 2 cups | 30 minutes |
## :salt: Ingredients
- :green_apple: 2 lbs tart green apples
- :droplet: 4 cups water
- :lemon: 1 Tbsp lemon juice
## :cooking: Cookware
- 1 saucepan
- 1 cheesecloth
## :pencil: Instructions
### Step 1
Pectin is a natural fiber found in most plants. Fruits like apples and oranges are particularly high in pectin, with the
highest concentrations in the skins, cores and seeds.
### Step 2
In a saucepan, boil two pounds of tart green apples (slightly under-ripe apples work best) with four cups of water and
one tablespoon of lemon juice for 30 minutes, then strain through cheesecloth
### Step 3
Boil further to reduce the volume by half will result in an effective homemade liquid pectin.
## :link: Source
- <https://www.thekitchn.com/the-point-of-pectin-5-reasons-to-add-it-to-your-jam-193449>

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- Pasta: ingredients/pasta.md
- Peanut Butter: ingredients/peanut-butter.md
- Peanut Butter Frosting: ingredients/peanut-butter-frosting.md
- Pectin: ingredients/pectin.md
- Ranch Dressing Mix: ingredients/ranch-dressing-mix.md
- Ricotta: ingredients/ricotta.md
- Roux: ingredients/roux.md