Update Basic Sweet Babka.cook

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nιcнolaѕ wιlde 2024-05-15 22:16:30 -07:00 committed by GitHub
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>> tags: jewish, bread
>> total time: 1 hour 10 minutes
For the dough: Place the @dry active yeast{1%Tbsp} and 1/2 teaspoon @granulated sugar{1/2%tsp} in a #small bowl{}. Add the @lukewarm water{1/2%cup} and stir gently to mix. Set aside until foamy, 5 to ~{10%minutes}. In a #stand mixer{} fitted with a dough hook, mix together the @all-purpose flour{}, 1/3 cup @granulated sugar{1/3%cup}, and 2 teaspoons @vanilla{2%tsp}.
For the dough: Place the @dry active yeast{1%Tbsp} and 1/2 teaspoon @granulated sugar{1/2%tsp} in a #small bowl{}. Add the @lukewarm water{1/2%cup} and stir gently to mix. Set aside until foamy, 5 to ~{10%minutes}. In a #stand mixer{} fitted with a dough hook, mix together the @all-purpose flour{4.5%cups}, 1/3 cup @granulated sugar{1/3%cup}, and 2 teaspoons @vanilla{2%tsp}.
In a @medium saucepan{}, scald the @milk{1/2%cup} (bring almost to a boil, until milk is just simmering). Allow to sit for ~{1%minute} to cool just slightly.