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feat: add Miso-Glazed Carrots
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cook/sides/Miso-Glazed Carrots.cook
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cook/sides/Miso-Glazed Carrots.cook
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>> source: https://minimalistbaker.com/easy-vegan-ramen/#wprm-recipe-container-35499
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Preheat oven to 400°F and line a #baking sheet{} with #foil{}.
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Chop 1 cup @carrots{1%cup} into 1/4-inch thick pieces on an angle. To a #small mixing bowl{}, add @miso glaze{1} and toss carrots.
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Arrange on a foil-lined baking sheet in an even layer and roast for 20 to ~{25%minutes}, stirring once at the halfway point, or until tender when pierced and deep golden brown.
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cook/sides/Miso-Glazed Carrots.jpg
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@ -644,3 +644,4 @@ miso-glazed
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deglaze
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coli
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jessica-seinfeld
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Miso-Glazed
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docs/assets/images/miso-glazed-carrots.jpg
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docs/sides/miso-glazed-carrots.md
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docs/sides/miso-glazed-carrots.md
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---
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comments: true
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tags:
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- side
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- minimalist-baker
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---
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# :carrot: Miso-Glazed Carrots
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{ loading=lazy }
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| :timer_clock: Total Time |
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|:-----------------------: |
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| 25 minutes |
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## :salt: Ingredients
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- :carrot: 1 cup carrots
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- :ramen: 1 miso glaze
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## :cooking: Cookware
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- 1 baking sheet
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- 1 foil
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- 1 small mixing bowl
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## :pencil: Instructions
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### Step 1
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Preheat oven to 400°F and line a baking sheet with foil.
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### Step 2
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Chop 1 cup carrots into 1/4-inch thick pieces on an angle. To a small mixing bowl, add miso glaze and toss carrots.
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### Step 3
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Arrange on a foil-lined baking sheet in an even layer and roast for 20 to 25 minutes, stirring once at the halfway
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point, or until tender when pierced and deep golden brown.
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## :link: Source
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- <https://minimalistbaker.com/easy-vegan-ramen/#wprm-recipe-container-35499>
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@ -746,6 +746,7 @@ nav:
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- Macaroni Salad: sides/macaroni-salad.md
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- Mashed Sweet Potatoes with Caramelized Shallots: sides/mashed-sweet-potatoes-with-caramelized-shallots.md
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- Mexican Coleslaw: sides/mexican-coleslaw.md
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- Miso-Glazed Carrots: sides/miso-glazed-carrots.md
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- No Bake Sunshine Energy Bites: sides/no-bake-sunshine-energy-bites.md
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- Parsnip Purée: sides/parsnip-purée.md
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- Pasta Salad: sides/pasta-salad.md
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