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22 lines
567 B
Plaintext
22 lines
567 B
Plaintext
>> source: Aaron Combs
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Add ingredients in order given.
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Add @tomato{5} and then @sweet white onion{1} to taste.
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Add @cilantro{} for color.
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Add @jalapeño{1} to taste for heat.
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Add @salt{} and then @lemon juice{} to taste. If too salty, add lemon juice. If too acidic, add salt.
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Add @granulated garlic{} to taste.
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Best if left overnight.
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Make smallest pieces as possible.
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Garlic granules instead of fresh garlic because the taste can be evaluated immediately.
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Lemon juice is used rather than lime juice because lime juice tends to make the salsa more bitter.
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