Dave's recipes (#37)

irish-coffee.md

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+Irish Coffee
+======
+Irish coffee
+
+## Ingredients
+* 1oz irish whiskey
+* 0.5oz demerol syrup
+* 3.5oz hot coffee
+* 0.5oz mr.black coffee liqueur (optional)
+* fresh whipped cream
+
+## Tools
+* Irish Glass Coffee Mugs (or any cup)
+* jigger
+
+## Steps
+1. pour whiskey, syrup, coffee and coffee liqueur (optional) into coffee mug
+2. top off with fresh whipped cream
+
+## Additional Notes
+*
+
+## Common Questions
+*
+
+## References
+*

lava-cake.md

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+Lava Cake
+======
+Lava cake receipe can make 6-7 single serving lava cakes depending on baking cup size
+
+<img src="images/lava-cake.jpg" alt="Lava cake!" title="Lava Cake Recipe" width="400" />
+
+
+## Ingredients
+* 62.5g chocolate (90% or greater)
+* 62.5g butter (un-salted)
+* 2 eggs
+* 50g flour (all purpose)
+* 50g sugar
+
+## Tools
+* mixing bowl
+* food scale
+* small pot
+* oven
+* spatula 
+* whisk
+* cupcake baking cups
+
+## Steps
+1. In a small pot melt chocolate and butter, use double boiler method to reduce risk of burning butter
+2. Whisk eggs and sugar in a mixing bowl, mix until eggs and sugar are fully integrated
+3. Mix the chocolate/butter (ganache) into the eggs/sugar
+4. Slowly add flour into the combined mixture, fold in the flour do not mix
+5. Evenly distribute mixture into 7-8 small cupcake baking cups
+6. Place cups into frdige for 1-2 hours
+7. Bake for 7-8min at 400F
+
+## Additional Notes
+*
+
+## Common Questions
+*
+
+## References
+*

old-fashioned.md

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+Old Fashioned 
+======
+old fashioned cocktail 
+
+## Ingredients
+* 2oz kentucky bourbon (they all taste the same to me, maker's mark if you want somthing fancy)
+* sugar cube or 1 table spoon brown sugar
+* 2 dash of angostura aromatic bitters
+* large orange or lemon peel
+* large ice cube or sphere
+
+## Tools
+* rocks glass
+* jigger
+* muddler
+* bar spoon (or any spoon)
+
+## Steps
+1. add sugar and bitters to rock glass and mudler until it becomes a fine paste
+2. add ice and bourbon to glass and stir
+3. fold fruit peel over drink and rim
+4. ENJOY! 
+
+## Additional Notes
+*
+
+## Common Questions
+*
+
+## References
+*

rack-of-lamb.md

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+Rack of Lamb
+======
+baked rack of lamb with a mint and rosemary crust
+
+<img src="images/lamb-rack.jpg" alt="Rack of lamb!" title="Rack of lamb" width="400" />
+
+## Ingredients
+* full rack of lamb
+* 10 leaves of fresh mint
+* 3 sprigs of fresh rosemary 
+* 3 table spoon of dijon mustard
+* 1/2 cup of bread crumb (or panko)
+* 2 cloves of garlic
+* salt and pepper
+
+## Tools
+* 1 oven safe fry-pan
+* oven
+* knife or food processor to cut herbs
+* food brush
+
+## Steps
+1. use paper towel to pad dry rack of lamb
+2. season rack of lamb with salt and pepper
+3. sear the rack of lamb on all sides (1-2min per side) until brown, then set aside
+4. brush dijon mustard rack of lamb, make sure to cover thoroughly 
+5. chop mint, rosemary and garlic and combine with bread crumb
+6. coat the rack of lamb with the herb and bread crumb
+7. pre-heat oven to 450 F
+8. bake for 10min, then reduce heat to 300 F bake for 5-10min (5min = medium rare, 10min = medium)
+
+## Additional Notes
+*
+
+## Common Questions
+*
+
+## References
+*

whiskey-sour.md

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+Whiskey Sour
+======
+whiskey sour cocktail 
+
+## Ingredients
+* 2oz kentucky bourbon (they all taste the same to me, maker's mark if you want somthing fancy)
+* 1 oz lemon juice
+* 1 egg white
+* 0.75 oz simple syrup
+
+## Tools
+* cocktail coupe glass (or any glass)
+* jigger
+* shaker
+
+## Steps
+1. dry shake whiskey, egg white, lemon juice, syrup
+2. add ice and shake
+3. strain into glass
+4. ENJOY! 
+
+## Additional Notes
+*
+
+## Common Questions
+*
+
+## References
+*