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feat: add Classic Pizzelle
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cook/cookies-and-bars/Classic Pizzelle.cook
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cook/cookies-and-bars/Classic Pizzelle.cook
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>> source: https://www.kingarthurbaking.com/recipes/classic-pizzelle-recipe
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>> total time: 55 minutes
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>> serves: 30-50
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Beat the @eggs{3%large}, @granulated sugar{149%g}, @salt{3/8%tsp}, and @vanilla{1%tsp} until well combined.
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Stir in the @all-purpose flour{210%g} and @baking powder{2%tsp}, mixing until smooth.
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Add the @melted butter{113%g}, again mixing until smooth; the batter will be thick and soft.
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Heat your #pizzelle iron{}. Grease it as directed in the manufacturer's instructions. As the iron heats, the batter will stiffen.
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Cook the pizzelle according to the instructions that came with your iron. In general, they'll take between 45 seconds and 2 1/2 minutes to brown.
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Remove the pizzelle from the iron, and cool on a #cooking rack{}. If desired, use a pair of #scissors{} to trim any ragged edges.
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Dust cooled pizzelle with @confectioners' sugar{}, if desired.
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Tips from our Bakers: Flavor to taste: classic pizzelle are often flavored with anise extract or anise seed. Butter-rum, lemon, or rum flavors are also delicious. Simply add extract to the batter to taste. Start with 1/4 teaspoon; amounts will vary a lot, depending on the strength of the extract you choose.
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One reader suggests the best way to grease your pizzelle iron is to dip a towel in vegetable oil, and wipe it all over the iron's interior plates. This helps avoid the sticky residue you may get from spraying the iron with non-stick spray.
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cook/cookies-and-bars/Classic Pizzelle.jpg
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docs/assets/images/classic-pizzelle.jpg
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docs/cookies-and-bars/classic-pizzelle.md
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docs/cookies-and-bars/classic-pizzelle.md
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---
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comments: true
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---
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# :cookie: Classic Pizzelle
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| :fork_and_knife_with_plate: Serves | :timer_clock: Total Time |
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|:----------------------------------:|:-----------------------: |
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| 30-50 | 55 minutes |
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## :salt: Ingredients
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- :egg: 3 large eggs
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- :candy: 149 g granulated sugar
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- :salt: 0.38 tsp salt
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- :icecream: 1 tsp vanilla
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- :ear_of_rice: 210 g all-purpose flour
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- :dash: 2 tsp baking powder
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- :butter: 113 g melted butter
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- :candy: some confectioners' sugar
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## :cooking: Cookware
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- 1 pizzelle iron
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- 1 cooking rack
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- 1 scissors
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## :pencil: Instructions
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### Step 1
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Beat the eggs, granulated sugar, salt, and vanilla until well combined.
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### Step 2
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Stir in the all-purpose flour and baking powder, mixing until smooth.
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### Step 3
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Add the melted butter, again mixing until smooth; the batter will be thick and soft.
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### Step 4
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Heat your pizzelle iron. Grease it as directed in the manufacturer's instructions. As the iron heats, the batter will
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stiffen.
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### Step 5
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Cook the pizzelle according to the instructions that came with your iron. In general, they'll take between 45 seconds
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and 2 1/2 minutes to brown.
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### Step 6
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Remove the pizzelle from the iron, and cool on a cooking rack. If desired, use a pair of scissors to trim any ragged
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edges.
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### Step 7
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Dust cooled pizzelle with confectioners' sugar, if desired.
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!!! tip
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Flavor to taste: classic pizzelle are often flavored with anise extract or anise seed. Butter-rum,
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lemon, or rum flavors are also delicious. Simply add extract to the batter to taste. Start with 1/4 teaspoon;
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amounts will vary a lot, depending on the strength of the extract you choose.
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!!! tip
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One reader suggests the best way to grease your pizzelle iron is to dip a towel in vegetable oil, and wipe it all
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over the iron's interior plates. This helps avoid the sticky residue you may get from spraying the iron with
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non-stick spray.
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## :link: Source
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- <https://www.kingarthurbaking.com/recipes/classic-pizzelle-recipe>
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@ -114,6 +114,7 @@ nav:
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- Chocolate Peanut Butter Cheesecake Bars: cookies-and-bars/chocolate-peanut-butter-cheesecake-bars.md
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- Chocolate Pizzelle: cookies-and-bars/chocolate-pizzelle.md
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- Chocolate Scotcheroos: cookies-and-bars/chocolate-scotcheroos.md
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- Classic Pizzelle: cookies-and-bars/classic-pizzelle.md
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- Consumer Union Chocolate Chip Cookies: cookies-and-bars/consumer-union-chocolate-chip-cookies.md
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- Cook's Illustrated Snickerdoodles: cookies-and-bars/cook's-illustrated-snickerdoodles.md
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- Cook's Illustrated Perfect Chocolate Chip Cookies: >-
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