fix: add simple syrup to step 2

Signed-off-by: nιcнolaѕ wιlde <ncwilde43@gmail.com>
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nιcнolaѕ wιlde 2022-09-25 23:20:57 -07:00
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commit 668f61a746
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2 changed files with 7 additions and 7 deletions

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@ -1,6 +1,6 @@
>> source: https://cooking.nytimes.com/recipes/1012538-vegan-chocolate-pudding-with-cinnamon-and-chile
>> serves: 6
In a #small pot{}, combine @sugar{3/4%cup} with 3/4 cup @water{3/4%cup}; bring to a boil and cook until sugar is dissolved, stirring occasionally. Cool slightly.
In a #small pot{}, combine @sugar{3/4%cup} with 3/4 cup @water{3/4%cup} to make a simple syrup; bring to a boil and cook until sugar is dissolved, stirring occasionally. Cool slightly.
Put @silken tofu{1%lb}, @semi-sweet chocolate{8%oz}, @vanilla{1%tsp}, @ground cinnamon{1.5%tsp}, and @chili powder{1/2%tsp} in a #blender{} and purée until completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 #ramekins{} and chill for at least ~{30%minutes}. If you like, garnish with @chocolate shavings{} before serving.
Put simple syrup, @silken tofu{1%lb}, @semi-sweet chocolate{8%oz}, @vanilla{1%tsp}, @ground cinnamon{1.5%tsp}, and @chili powder{1/2%tsp} in a #blender{} and purée until completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 #ramekins{} and chill for at least ~{30%minutes}. If you like, garnish with @chocolate shavings{} before serving.

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@ -48,14 +48,14 @@
### Step 1
In a small pot, combine sugar with 3/4 cup water; bring to a boil and cook until sugar is dissolved, stirring
occasionally. Cool slightly.
In a small pot, combine sugar with 3/4 cup water to make a simple syrup; bring to a boil and cook until sugar is
dissolved, stirring occasionally. Cool slightly.
### Step 2
Put silken tofu, semi-sweet chocolate, vanilla, ground cinnamon, and chili powder in a blender and purée until
completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 ramekins and chill for at
least 30 minutes. If you like, garnish with chocolate shavings before serving.
Put simple syrup, silken tofu, semi-sweet chocolate, vanilla, ground cinnamon, and chili powder in a blender and purée
until completely smooth, stopping machine to scrape down its sides if necessary. Divide among 4 to 6 ramekins and
chill for at least 30 minutes. If you like, garnish with chocolate shavings before serving.
## :link: Source