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14 lines
494 B
Plaintext
14 lines
494 B
Plaintext
Preheat oven to 350°F.
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Brush 1 tsp of the @butter{3%Tbsp} over the bottom and sides of a #loaf pan{}.
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#Spoon{} grated @Parmesan{1/2%cup} into small bowl. Cut each refrigerated @buttermilk biscuit{1%10-oz pkg} into quarters.
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One at a time, dip each quarter into remaining batter, then into cheese.
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In #loaf pan{}, layer the coated biscuit quarters with edges touching.
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Bake until loaf is browned, 30 to ~{35%minutes}.
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Let stand in pan for ~{1%minute}, then serve onto #serving platter{}.
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