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🧁 Morning Muffin In a Mug
| :fork_and_knife_with_plate: Serves | ⏲️ Total Time |
|---|---|
| 1 | 10 minutes |
🧂 Ingredients
- 🌾 0.5 cup TJ’s Gluten Free Organic Rolled Oats with Ancient Grains & Seeds
- 🍎 0.25 cup applesauce
- 🍯 2 Tbsp honey
- 🧂 0.13 tsp salt
- 💨 0.25 tsp baking powder
- 🍮 0.25 tsp cinnamon
- 🥚 1 egg
- 🍓 1 handful berries
:cooking: Cookware
- 1 coffee mug
📝 Instructions
Step 1
Mix TJ’s Gluten Free Organic Rolled Oats with Ancient Grains & Seeds, applesauce, honey, salt, baking powder, cinnamon, egg, and berries in a coffee mug. Stir well until thoroughly combined.
Step 2
In a microwave oven, heat on high for 4 minutes*, or until mixture is no longer wet on the surface. The muffin will expand as it cooks and may partially rise out of the mug.
Step 3
Carefully remove the mug from the microwave, as it will be very hot, and let cool for about 5 minutes. Top with some fresh berries (optional), drizzle with more honey if desired, and serve.
