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800 B
800 B
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🍦 Crème Diplomat
| ⏲️ Total Time |
|---|
| 10 minutes |
🧂 Ingredients
- 🍬 10 g confectioners' sugar (optional)
- 🍦 800 g heavy cream
- 🥚 810 g crème pâtissière
📝 Instructions
Step 1
Add confectioners' sugar (optional) to heavy cream with a 1 to 80 ratio by weight.
Step 2
Create a whipped cream using equal weight whipped cream to crème pâtissière ratio.
Step 3
Fold the whipped cream into the crème pâtissière.
🔗 Source
- Cupcake Jemma
