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🍶 Red Wine Vinaigrette
| ⏲️ Total Time |
|---|
| 5 minutes |
🧂 Ingredients
- 🧄 1 Tbsp garlic
- 🧄 1 Tbsp shallots
- 🌿 1 Tbsp fresh basil
- 🍶 0.25 cup red wine vinegar
- 🌭 2 tsp whole grain mustard
- 🌵 2 tsp agave
- 🧂 1 tsp salt
- 🧂 1 tsp pepper
- 🫒 0.75 cup olive oil
:cooking: Cookware
- 1 small mixing bowl
📝 Instructions
Step 1
Chop the garlic, shallots and fresh basil. Set the basil aside.
Step 2
Whisk the red wine vinegar, whole grain mustard, agave, garlic, shallots, salt and pepper together in a small mixing bowl until combined.
Step 3
Continue to whisk while slowly drizzling olive oil into the mixture to combine.
Step 4
Garnish with the chopped basil and serve.
🔗 Source
- Applied Kitchen
