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nicholaswilde_recipes/docs/sauces-and-dressings/salsa-fresca-(pico-de-gallo).md
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🍅 Salsa Fresca (Pico de Gallo)

Salsa Fresca (Pico de Gallo){ loading=lazy }

:fork_and_knife_with_plate: Serves ⏲️ Total Time
2 cups 20 minutes

🧂 Ingredients

  • 🧅 0.5 small white or red onion
  • 🍋 2 Tbsp lime juice
  • 🍅 2 large tomatoes
  • 🌿 0.5 cup cilantro
  • 🌶️ 3 serrano or jalapeño peppers
  • 🌱 6 radishes (optional)
  • 🧄 1 clove garlic (optional)
  • 🧂 0.25 tsp salt

:cooking: Cookware

  • 1 medium bowl

📝 Instructions

Step 1

Combine in a medium bowl 1/2 small white or red onion or 8 slender scallions, finely chopped, rinsed, and drained, 2 Tbsp fresh lime juice, 2 large ripe tomatoes or 3 to 5 ripe plum tomatoes, seeded if desired and finely diced, 1/4 to 1/2 cup chopped cilantro (leaves and tender stems), 3 to 5 serrano or jalapeño peppers or 1/4 to 1 habanero pepper, or to taste, seeded and minced, 6 radishes (optional) finely minced, 1 medium garlic (optional) clove, minced.

Step 2

Stir together well. Season with salt, or to taste.

Step 3

Serve immediately.

  • Joy of Cooking