feat: add Chickpea Flour. Fixes #984.

cook/ingredients/Chickpea Flour.cook

@@ -0,0 +1,9 @@
+>> source: https://www.alphafoodie.com/how-to-make-chickpea-flour/
+>> total time: 8 hours 10 minutes
+>> serves: 164 g
+
+Directly blend the @dried chickpeas{200%g} in a #high-speed blender or spice grinder{}.
+
+#Sieve{} the flour to remove any lumps. Then try grinding the larger particles again. Repeat until no lumps are left.
+
+Store in an airtight container for up to 2 months.

docs/ingredients/chickpea-flour.md

@@ -0,0 +1,42 @@
+---
+comments: true
+tags:
+  - ingredient
+  - flour
+---
+# :falafel: Chickpea Flour
+
+![Chickpea Flour][1]{ loading=lazy }
+
+| :fork_and_knife_with_plate: Serves | :timer_clock: Total Time |
+|:----------------------------------:|:-----------------------: |
+| 164 g | 0 minutes |
+
+## :salt: Ingredients
+
+- :falafel: 200 g dried chickpeas
+
+## :cooking: Cookware
+
+- 1 high-speed blender or spice grinder
+- 1 Sieve
+
+## :pencil: Instructions
+
+### Step 1
+
+Directly blend the dried chickpeas in a high-speed blender or spice grinder.
+
+### Step 2
+
+Sieve the flour to remove any lumps. Then try grinding the larger particles again. Repeat until no lumps are left.
+
+### Step 3
+
+Store in an airtight container for up to 2 months.
+
+## :link: Source
+
+- <https://www.alphafoodie.com/how-to-make-chickpea-flour/>
+
+[1]: <../assets/images/chickpea-flour.jpg>

mkdocs.yml

@@ -529,6 +529,7 @@ nav:
       - Candied Orange Peel: ingredients/candied-orange-peel.md
       - Caramelized Onions: ingredients/caramelized-onions.md
       - Cashew Cream: ingredients/cashew-cream.md
+      - Chickpea Flour: ingredients/chickpea-flour.md
       - Chili Paste: ingredients/chili-paste.md
       - Confectioners' Sugar: ingredients/confectioners-sugar.md
       - Crème Fraîche: ingredients/crème-fraîche.md